The best by date is in 2 days. I know about the water test for egg freshness so I’m not super concerned, but please give me ideas for using them up within a week or so 🥺 I’ve boiled a few and am planning to make some cookie dough, but that only counts for half a dozen.

  • j4k3@lemmy.world
    link
    fedilink
    arrow-up
    6
    ·
    edit-2
    6 months ago

    Fried rice at its simplest is basically eggs, rice, and some soy sauce.

    Good fried rice is:

    • garlic
    • ginger
    • onion
    • green onion
    • carrot
    • (^ sautéed )
    • left over veggies (broccoli stalks etc.)
    • bag of frozen peas
    • (^added then all off loaded into a bowl)
    • eggs scrambled in wok
    • rice
    • sugar
    • soy sauce
    • oyster sauce
    • fish sauce
    • optional left over chicken or shrimp
    • add everything else from the bowl into the rice

    Finally after making all of that, top it with a 40:40:10:10 mix of Mayo, Teriyaki sauce, Sriracha, Worcestershire sauce after it is plated.

    That mix is good enough for me to eat almost every day.