Recently switched to black coffee for a few weeks. I’ve had sour, bitter notes from the office coffee machine and a chain cafe.

I’ve also had salty aftertastes from Starbucks and a small one person run shop.

Basically I have no idea what good black coffee taste like.

Just trying to do intermittent fasting and have no calories in the morning, any tips?

  • HidingCat@kbin.social
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    1 year ago

    I’m biased, but Nanyang coffee or Vietnam coffee. Both use Robusta roasted in different methods and are strong, full-bodied coffees and very much not sour at all. They’ll also be more bitter so some sugar will be needed.