Industrially processed pizzas, cereals, and convenience foods are responsible for a host of diseases. Policymakers and doctors need to lead the food fight.

  • cooljacob204@kbin.social
    link
    fedilink
    arrow-up
    1
    ·
    1 year ago

    Hall recruited 20 healthy adult volunteers to stay at an NIH facility for a four-week period

    Wake me up when an actual legit study shows it. And yes obesity is bad and does all the negative things you put in your comment. So does eating too much red meat or consuming too much sodium or… so on and so forth.

    • RandoMcGuvins@kbin.social
      link
      fedilink
      arrow-up
      4
      ·
      1 year ago

      The 2nd article goes into more details

      “Ultra-processing degrades the internal structure or “food matrix,” the complex internal structure that not only holds the corn together, but influences the bio-availability of the nutrients, how our bodies use the food and whether we feel full after eating it.”

      “But the process also appears to accelerate the speed at which our digestive tracts absorb glucose and other nutrients from food, causing greater spikes in blood sugar and insulin levels, studies show.”

      ““Extrusion cooking at very drastic pressures and temperatures is a kind of predigestion of your food,” said Anthony Fardet, a nutrition scientist at the French National Institute for Agriculture, Food, and Environment who studies the effects of food processing on health.”
      Source

      I also agree that a study of 20 adults is absurd.