Should insect protein become the dietary norm of the future, how will our descendants feel about our reactions to the first insect aisle in the local supermarket? Could we perhaps be the last generation to be seen as true meat eaters?

  • pc_admin@aussie.zone
    link
    fedilink
    English
    arrow-up
    3
    ·
    10 months ago

    I’ve never eaten bugs… but if they’re cooked properly I’ll give it a go. Might taste nice, wtf do I know?

    • Asstronaut@lemmy.world
      cake
      OPM
      link
      fedilink
      English
      arrow-up
      1
      ·
      10 months ago

      Now summer is upon us you can sneak a wichetty grub under the hood of the Weber when nobody is looking

    • smeg@feddit.uk
      link
      fedilink
      English
      arrow-up
      6
      ·
      10 months ago

      Is it really though, or is it just what you’re used to? Prawns are basically sea woodlice and everyone loves them.

      • Huxleywaswrite@lemmy.world
        link
        fedilink
        English
        arrow-up
        3
        ·
        10 months ago

        Yes its still disgusting. In reality, eating prawns and most shellfish in general is disgusting. If that thing lived on land we would not eat it. But it doesn’t and we’re used to it and it tastes really good, so we do it anyway.

      • Asstronaut@lemmy.world
        cake
        OPM
        link
        fedilink
        English
        arrow-up
        2
        ·
        10 months ago

        I honestly can’t stomach the idea of eating insects, but I do love prawns! Looks like the two halves of my brain are sleeping in separate beds tonight.

      • fruitleatherpostcard@lemm.ee
        link
        fedilink
        English
        arrow-up
        1
        ·
        10 months ago

        I can’t eat them due to allergies. I’ve tried lobster and thought it was nothing to write home about. Luckily didn’t really react.

            • Asstronaut@lemmy.world
              cake
              OPM
              link
              fedilink
              English
              arrow-up
              2
              ·
              10 months ago

              Maybe calling them Land Crustaceans might help sell them a bit more? How about shellveal or ground kippers?

            • smeg@feddit.uk
              link
              fedilink
              English
              arrow-up
              2
              ·
              edit-2
              10 months ago

              Spiders aren’t insects. I think they all come under “arthropods”.

              It’s actually covered in the article:

              "Biologically, insects are very similar to shrimps, which is a crustacean species and both crustaceans and insects are arthropods,” says Prof. le Coutre.

              “Arthropods are basically lifeforms either on land or water that are surrounded by a chitin exoskeleton. Most people won’t cringe at the sight of a shrimp on their plate, but many might run if there was an insect crawling on the kitchen counter.

              • fruitleatherpostcard@lemm.ee
                link
                fedilink
                English
                arrow-up
                2
                arrow-down
                1
                ·
                10 months ago

                Yes I know. I was awkwardly separating them in my sentence knowing that some cultures (mistakenly) eat insects, and some (also mistakenly) eat spiders.

                That is no excuse for either.