no but seriously though
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Can they just make Tupperware orange already? I’m tired of doing all the hard work myself.
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I guess lycopene in tomatoes is hydrophobic and the plastic is also hydrophobic so double super powers causes the Tupperware to resist soap and stuff?
Link: https://www.sciencefocus.com/science/why-does-bolognese-sauce-stain-my-plastic-containers