58%, 24 h dough, mashed and salted canned tomatoes, mix of gouda and fresh mozza, hot peppers, olives, oregano.
Delicious.
You must log in or register to comment.
58% hydration? Do you have a dedicated pizza oven?
Yes, i have a dedicated pizza oven. Well it’s the only oven i have, but it is a Pizza oven.
That’s awesome! I can’t wait until I can get a pizza oven.
It will be a game changer. Although your pizzas look pretty good already, for me it was a game changer, absolutely.
Thank you! I really appreciate that compliment
