@LastYearsPumpkin @Dontbesourdough
Also, the flour is never quite the same as it was previously: it gets affected by age, packing, storage, humidity…
For me, making a loaf is always a science experiment. Even when I make loaves in the bread machine with identical quantities as previously the result can be different.
@Bro666 @kde
Yes, but as I recall, you need to turn the history feature on first using Win-v, otherwise only the last item remains in memory.