- 2 Posts
- 2 Comments
Joined 1 year ago
Cake day: July 17th, 2023
You are not logged in. If you use a Fediverse account that is able to follow users, you can follow this user.
Thanks! Getting the amount of tare right is still something I’m working on, and it’s fun to experiment with different ones. This is made with red miso, which also makes the color a bit stronger than with white miso.
It was, and it won’t be the last one we make 😊