Welcome to the Melbourne Community Daily Discussion Thread.

  • LowExperience2368@aussie.zone
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    1 year ago

    So I’m going to get tested for coeliac disease. If it turns out I do have it, it’s gonna be a little tricky to navigate at first, but I’m happy to give up pasta and bread if it means I have a better quality of life.

    • TuxOfStars@beehaw.org
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      1 year ago

      You can get pretty good GF pasta these days. Barilla GF pasta tastes exactly the same…bread is harder but it’s definitely worth it to feel better. Hope it works out and you get an answer